Mistral

Mistral
Mistral
From 75eur|guest
Amuse Bouche
Churro stuffed of garlic shrimp
Starter
Smoked salmon mille-feuille with goat cheese and green apple
First Course
Low temperature egg, scarlet shrimp and fennel cream
Second Course
Beef Wellington
Dessert
Carrot and ginger cake with white chocolate and curry soup
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.
The selected menu does not include drinks, nor the service of drinks. We can suggest a selection of wines specially paired with your menu, as well as to provide other services, such as meals for children, waiting staff, tableware, decoration (tables, chairs), bar service and venues. For these or any other special requests, please contact us.
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