Finalise Booking
Starter
Artichokes cooked in two ways with smoked sabayon foam and ham powder
Main Course
Stewed Iberian beef cheeks with pumpkin and celeriac chutney, and pak choi sautéed with Jerez vinegar
Dessert
Black chocolate whipped cream over spices cake and coffee ice cream
Service description
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.