Finalise Booking
Starter
Focaccia casera rellena de escarola, queso de cabra y setas silvestres
First Course
Risotto de calabaza con espuma de pimienta
Second Course
Dorada crujiente al horno con almendras picadas y salsa de almejas, tomates, alcaparras y olivas
Dessert
Mousse de mascarpone chocolate
Service description
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.