Venezolano
This menu is an introduction to the most popular flavours from Venezuela
Venezolano
From 35eur|guest
Starter
Arepas stuffed with traditional Venezuelan flavours
Main Course
Pabellón criollo Venezuelano: rice, black beans, shredded veal and fried plantains
Dessert
Coconut quesillo
The Chef arrives at the agreed time (2 hours before the meal starts) with all the required ingredients and equipment. The Chef prepares and serves the meal, and cleans the kitchen in the end.
Book menu