Finalise Booking
Starter
Thai style noodle salad with prawns, aromatic herbs and Asian shallots with special oriental dressing
Main Course
Cantonese chicken traditional style with aromatic jasmine rice
Dessert
Crispy banana and cinnamon spring roll, vanilla ice cream and acacia honey
Service description
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.