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Amuse Bouche
Tasting of Iberian sausages
Manchego cheeses
Manchego cheeses
Starter
Traditional cold tomato soup from Córdoba
Main Course
Paella with prawns and cuttlefish
Dessert
Apple tarte tatin with vanilla ice cream
Service description
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.