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Workshops
Chefs
How It Works

Workshops
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Risotto
From 60eur|guest
Gabriela Tassile
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Molecular
From 60eur|guest
Iván Arévalo
SEE WORKSHOP
Molecular
From 60eur|guest
Mikel Nuñez
SEE WORKSHOP
Latin
From 60eur|guest
Gabriela Tassile
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Atlantic
From 60eur|guest
Miguel F. Vidal
SEE WORKSHOP
Pastries
From 60eur|guest
Gabriela Tassile
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Molecular
From 60eur|guest
Joaquín Abello
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Sushi
From 60eur|guest
Iván Arévalo
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Italian
From 60eur|guest
Iván Arévalo
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European
From 60eur|guest
Federico Tognu
SEE WORKSHOP
Halloween
From 60eur|guest
Miguel F. Vidal
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Sushi
From 60eur|guest
Mikel Nuñez
SEE WORKSHOP
Vegan
From 60eur|guest
Julio Coca
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Chinese Cooking
From 60eur|guest
Mikel Nuñez
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Italian
From 60eur|guest
Federico Tognu
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Chinese Cooking
From 60eur|guest
Francesco Ingargiola
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Summer
Fresh and Healthy
From 60eur|guest
Francesco Ingargiola
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Pizzas
From 60eur|guest
Francesco Ingargiola
SEE WORKSHOP
Fresh and Healthy
From 60eur|guest
Mikel Nuñez
SEE WORKSHOP
Italian
From 60eur|guest
Francesco Ingargiola