Supper Stars | The best restaurant is home

Book a Private Chef

Menus
Workshops
Chefs
How It Works

Finalise Booking
Menorca
Menorca
Amuse Bouche
Herring and Thai rice roll
Starter
Lobster Salad with salmon roe and coriander vinaigrette
First Course
Parmesan risotto with red prawn carpaccio and seafood bisque
Second Course
Entrecôte Paris Cafe with confit potatoes and herb butter
Dessert
Banana maki with dark chocolate ganache and candied almonds
Service description
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.

By Elena Bueso

Elena Bueso
Dados sobre o user login ou não...

Não está login!!!

Booking details

Can you not find the correct options for your event? Please contact us.

Additional information and requests

Do you have any additional request or want to share any additional information?


We can provide additional services such as food for children, wine, decoration (tables, chairs, plates, cutlery, glasses), waiters, bar service, venue rental, and others. Please let us know if you require any additional services, and we will contact you after the booking is confirmed.

Contact and invoicing details

Where will the event take place and what are the contact details?


What are your invoicing details?

Payment method