Lotus
Lotus
From 70eur|guest
Starter
Poppadums | Onion bhajis | Vegetable samosas | Meat Samosas
Main Course
Chicken ginger | Prawn karahi | Mattar khumb
Sides
Plain basmati rice flavoured with cardamom | Tandoori naan bread
Dessert
Gulab Jamun
The Chef arrives at the agreed time (2 hours before the meal starts) with all the required ingredients and equipment. The Chef prepares and serves the meal, and cleans the kitchen in the end.
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