From 75eur|guest
Lobster carpaccio, passion fruit and coriander
First Course
Tuna tataki with Ibizan herbs and pico de gallo of mango sauce
Second Course
Risotto with truffles and wild mushrooms
Semi frozen dessert of celery, lime, tequila and pineapple coulis
The Chef will contact you to agree on the time of arrival and changes to the menu as per your preferences, and to learn about your kitchen and equipment, as well as about any dietary restrictions, to ensure the best possible experience. When the date comes, the Chef will arrive at the agreed time with all the necessary ingredients, will prepare and serve the meal, and clean the kitchen in the end.
The selected menu does not include drinks, nor the service of drinks. We can suggest a selection of wines specially paired with your menu, as well as to provide other services, such as meals for children, waiting staff, tableware, decoration (tables, chairs), bar service and venues. For these or any other special requests, please contact us.
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